• Butchers Twine
  • Butchers Twine

Butchers Twine

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Description:

Butchers Twine is used for trussing a turkey, forming roasts, making soufflé collars, and bacon-wrapped filets, curing and smoking meats, forming sausages, and drying herbs.

This twine is also great for bundling newspapers, tying shrubs, and even crafting. Use it for tags, bouquet ties, hanging pictures, tying dried flowers, or as a decorative accent

Features

 Made from 100% natural cotton

 Fully biodegradable and compostable.

 Various colors

Heat resistant

Technical Specifications

Name

color

Length

Weight

Butcher’s Twine

Natural/various/customized

50M/100M/250M/Customized

50G/100G//200G/500G